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A DELICIOUS MIX OF HERBS WITH SMOKED PAPRIKA, LEMON, BELL PEPPERS AND CHILLI.This FRAGRANT mix is perfect for quick cooking cuts of meat or fish. Simply drizzle your chosen cut with olive oil, then scatter over a good handful of the seasoning. Gently rub all the flavour evenly into the meat or fish, then cook to your liking.Serve with baked potato wedges, a crisp green salad, a dollop of cooling sour cream and a wedge of lemon for squeezing over. SERVES 4
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